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Introducing Vegan Month with Anna Wildman
4,001
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Cooking for Students
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Matcha Green Tea Ice Cream
3,910
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Quick Meatloaf
6,438
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Tomato Soup and Grilled Cheese
5,486
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Mashed Cauliflower
4,863
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Guacamole Burgers
3,998
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Quick Tomato and Basil Pizza
4,250
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Spinach and Beetroot Salad
3,802
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Spinach Ravioli in Sauce
4,211
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Shredded Chicken Tacos
4,179
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Chickpeas and Spinach with a Fried Egg
4,097
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Chilled Avocado Soup and Crostini
3,576
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Arancini
3,835
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Brushetta
5,985
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Cheesy Spinach Pie
4,439
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Cinnamon Swirl Pancakes
4,401
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